Name: Truly Caramelized Onions
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 2 onions; 1/4 cup of olive oil; 2-3 teaspoons of kosher salt

Truly Caramelized Onions

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An honest caramelized onion recipe that doesn’t lie about cooking time

Author: Jan Carlisle @ Bakeroise
Prep Time: 5
Cook Time: 45
Total Time: 50 minutes

Ingredients

Scale

2 onions
1/4 cup of olive oil
2–3 teaspoons of kosher salt

Instructions

Peel and slice onions into 1/4″ slices
Bring a pan to medium heat. When hot, add olive oil.
Add onions and toss so that each pieces is coated with oil.
Sprinkle with a palmful of salt and toss again.
Cook at medium heat for 45 minutes, tossing regularly every 5-7 minutes to avoid burning.

Find it online: https://bakeroise.com/my-truth-about-caramelizing-onions/