Frozen Print

Vegan Frozen Pizza for Parents

Super easy and quick vegan pizza recipe for busy parents…and everyone else who wants to save some time and energy but still have something good! This recipe yields one pizza. Feel free to scale. 

Ingredients

Scale
  • 1 frozen crust
  • 1/4 pizza sauce
  • 1/2 cup of vegan mozzarella cheese
  • Colorful toppings of your choice – example: chopped garden vegetables, chili oil, pickled peppers, fresh herbs, etc

Instructions

  1. Preheat your oven to instructions specified on the frozen pizza packaging. Adjust temperature,  time and pizza rack appropriately. If you end up putting it on broil, double check to make sure the pizza itself is at least 8 inches away from the oven. I cook my pizzas on broil for 1-2 minutes on the center rack. 
  2. Assemble pizza by unwrapping the frozen pizza and setting it down flat. Evenly distribute the 1/4 cup of pizza sauce on the surface of the pizza. Adjust if needed but don’t use too much or else it’ll get soggy.
  3. Sprinkle the vegan mozzarella cheese evenly over the sauce. Adjust quantity to your liking. I personally love loads on mine. 
  4. With exception to any basil, add whatever toppings you’d like on top of the pizza, evenly distributing. 
  5. Bake the pizza according to instructions on frozen pizza package (and with whatever appropriate adjustments) on the preheated baking steel.
  6. When done, remove with a pizza peel and set on a cutting board.
  7. Immediately add torn basil if you have any on hand. 
  8. Cut and serve.